Rolo Cookies

ROLO COOKIES

Contributed by Chrissie McBride

2 1/2 c. flour

3/4 c. cocoa

1 tsp. baking soda

1 c. sugar

1 c. brown sugar

1 c. softened butter

2 tsp. vanilla

2 eggs

Rolos

Combine sugar, butter and brown sugar; mix well. Add vanilla and eggs; beat well. In a separate bowl, combine dry ingredients. Mix with wet ingredients. Next, roll a tablespoon of dough around each Rolo. Roll the ball in sugar and place on ungreased cookie sheet. Bake at 375 for 7-10 minutes.